ExpatAngels - The expat women's magazine

Smoked Salmon in Endive Leaves

Smoked Salmon in Endive Leaves

From Chez Loulou, 5 month ago Similar articles

My second simple nibbles and snacks recipe comes from Cooking Light magazine. I just don't think you can go wrong with this one. It's both elegant and packed with flavor - and low calorie as well! Smoked Salmon in Endive Leaves yields 2 dozen 1 tablespoon chopped fresh parsley 2 tablespoons fresh lemon juice 1 tablespoon capers 1 teaspoon minced onion 1/2 teaspoon Dijon mustard 1/8 teaspoon pepper 4 ounces smoked salmon, chopped 24 Belgian endive leaves Parsley sprigs (optional)...

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Chez Loulou

http://www.chezlouloufrance.blogspot.com/

A Taste of Life in the South of France
Brown's Siding Cafe in the Blue Mountains

Brown's Siding Cafe in the Blue Mountains

From Kristin Buesing, 3 days ago, Similar articles

The last days of Autumn are coming to an end and I can feel the winter fast approaching. The mornings are way cooler than normal and it gets really cold inside the house. It's time to get the heater out. Mind you the sun is still lovely and temperatures still reach 23 degrees C. The leaves are so beautiful right now and this is the perfect time for the Blue Mountains which despite their name can be quite golden and red in Autumn. We stopped at a cafe, the Brown's Siding, for some delightful...

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Young but autumnal-looking leaves

Young but autumnal-looking leaves

From Breizh Bretagne Llydaw Brittany, 4 days ago, Similar articles

Young but autumnal-looking leaves, originally uploaded by Rhian vK.

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Wild Garlic Hummus Recipe

Wild Garlic Hummus Recipe

From Nami-nami, 1 weeks ago, Similar articles

The wild garlic season has began here in Estonia. For almost a fortnight I see people foraging for the pungent wild leaves in a nearby forest, and I've been picking a small brown paper bag full of leaves twice myself. The other day I was browsing on Pinterest for lovely wild garlic ideas, and came across this lovely recipe for wild garlic hummus on Shaheen's blog Allotment2Kitchen. I used my regular hummus recipe and simply added a generous handful of wild garlic leaves. The result was a...

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MUTTON SEEKH KEBABS

MUTTON SEEKH KEBABS

From Delhi Bound, 2 weeks ago, Similar articles

1/2 kg of mutton (or in our case, PORK) including 20 grams of fat OR amul cheese Mince your meat with some fat (fat or slices of cheese) for softness.  Send it twice through the mincer. 50 gm ginger 1 onion 50 gm garlic 2 green chile 4-5 leaves mint 4 coriander stems 1 heaping teaspoon salt 1 heaping teaspoon cumin Red chile (I didn't get a measurement on this -- we left it out, but for the recipe's sake, I'd assume 1 teaspoon).  Also called Deghi. 1 heaping teaspoon...

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No Mojitos at Winkel van Sinkel

No Mojitos at Winkel van Sinkel

From The Dutched Pinay, 2 weeks ago, Similar articles

Blondine and I had lunch at Winkel van Sinkel yesterday Saturday. Blondine had the salmon bagel while I had some omelette. They were OK--4 stars out of 5.The meet up is not just for our usual girly lunch update but to also further excite ourselves (now that sounds like this sentence needs some censoring, lol) for our up and coming CUBA TRIP which will happen in 2 weeks' time. Yep, 2 more weeks!!! Flights have been booked 2 months ago. Hotels have been booked last week as well. Right now I am...

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Ginkgo me springtime

From lucid in deutschland, 2 weeks ago, Similar articles

There is a ginkgo tree down the street from my office. I didn’t notice it until the leaves turned an amazing yellow in the fall.... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]

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Salmon en Papillote

Salmon en Papillote

From Banlieue Blog, 1 month ago, Similar articles

 The Salmon had thawed. It was 5:30 and I hadn't decided how to prepare the filet and what to serve with it.Hmmmm!The pressure was on. I told my family it was time to eat healthier & lighter. I wanted to cut back on my beloved rich cream sauces. Looking through my pantry, lots of cans, jars and sacks, our dinner was coming together! I found a jar of Trader Joe's Olive Tapenade! I also had a bag of their delicious Harvest Grains blend. A huge bag of Spinach in my crisper drawer, and a...

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2012: Week 9

2012: Week 9

From MarathonMum, 1 month ago, Similar articles

9:2012, a photo by MAStapleton on Flickr.Happy 44th Birthday to my husband, who was only two days away from being a Leap Year Baby when he was born on 27th February 1968.Hard to believe the iPhone could do birthday candles in a dark room. The focus leaves a little to be desired, but it's not bad.The cake is Orange Cassata cake, or, as we call it, "Sophia Loren Cake." It's a firm favourite in our house and utterly delicious.

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Today's Conversation

From Robyn's Sporadic Waffle Board, 1 month ago, Similar articles

Reto: It's funny how often you see people wearing Lonsdale (brand) clothes here.Me: Really' Why is that funny'Reto: Because it's something that no one but neo-Nazis wears in Switzerland and Germany. Me: Huh'Wikipedia elaborates:"In the early 2000s, Lonsdale clothing became popular among some European neo-Nazis, allegedly because a carefully placed outer jacket leaves only the letters NSDA showing; one letter short of NSDAP, the acronym for Nationalsozialistische Deutsche Arbeiterpartei, the...

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I can't remember the last time it rained...and the trials of working freelance

I can't remember the last time it rained...and the trials of working freelance

From Africa Expat Wives Club, 1 month ago, Similar articles

 Okay, obviously I do remember the big November rains, and possibly a shower at around Christmas time - but since then it has been Dry, Dry, Dry here in Nairobi.  Everyday is unfailingly sunny - clear blue skies.  I keep looking at the weather forecast and only find a week's worth of round orange suns in a row.  I'm not complaining.  It's heaven, but I do notice that the once green grass is starting to crisp up.  The leaves of our potted yucca...

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